Here is a beautifully written memoir,
The Best Cook In The World by Rick Bragg, a man who can't cook very
well-at least according to his mother. And that mother, Margaret Bragg,
is the central figure in this culinary history from author Bragg, who is
known for family stories. This story begins with his
great-grandfather Jimmy Jim teaching Bragg's grandmother Ava to cook
when she was a newlywed. Other legendary family cooks make appearances,
along with family legends of all kinds. For Bragg, food and stories go
hand in hand, and Margaret is not only the chief cook, she is also the
chief storyteller. These accounts are more than entertainment; they are a
way for people to survive hard times. We should all be so lucky to sit
at the elbow of a great cook as they work and pass along family
knowledge.
