In her new book, Waste Free Kitchen Handbook : a guide to eating well and saving money by wasting less food,
author Dana Gunders has many realistic suggestions. She offers meal
planning guides with shopping lists and food storage tips too! Get the correct information about shelf life
and expiration dates on various packaged goods. Find out if freezing left-overs
is a good idea. There is even a small chapter on scrapping--for pets, the garden
and the compost. Pick up this informative little book and start saving! DB,
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