
Gabriel Thompson decided to work in three industries that rely heavily on immigrant labor: agriculture, poultry processing, and behind-the-scenes in restaurants. A year and three jobs later, he was tired, sore, and had an appreciation for the people who don't have the choice to walk away from the back-breaking work.
Working in the Shadows will enlighten you and make you think twice the next time you buy a head of lettuce or a bouquet of flowers.
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